The Sexy Fish Miami menu is one of the most talked-about lists in Brickell. It brings modern Japanese cuisine, robata grilling, premium wagyu beef and a full raw bar together. This guide covers the latest dishes and updated prices so you can plan your order.
Every price below follows the official menu list. Prices can change at any time, so confirm them directly with the restaurant before you order.
👉 Also Read: Bonefish Grill Menu With Pricing
Sexy Fish Miami Menu Guide: Full Menu, Prices and Dining Tips
Sexy Fish Miami Menu at a Glance
This quick snapshot shows the key details behind the Sexy Fish Miami menu. Use it to plan your visit before reading the full price list.
| Detail | Information |
|---|---|
| Restaurant | Sexy Fish Miami |
| Address | 1001 S Miami Ave, Miami, FL 33130 |
| Phone number | +1 305-889-7888 |
| Cuisine | Modern Japanese and Asian fusion |
| Average spend | $100 to $200+ per person |
| Service charge | 20% added to the final bill |
| Reservations | Resy |
| Dress code | Smart upscale |
Sexy Fish Miam is a seafood restaurant at heart, with a Japanese grill and a deep wagyu list. The latest menu includes dozens of menu items across raw bar, robata, sushi and dessert sections.
👉 Also Read: Taziki’s Menu With Prices
About Sexy Fish Miami Restaurant in Brickell
Sexy Fish Miami menu is an upscale restaurant in the Brickell area of downtown Miami. It mixes ocean-inspired design with a lively dinner and nightlife mood.
Cuisine Style and Menu Focus
The kitchen serves Asian fusion with a strong Japanese base. Expect sushi, sashimi, tempura, robata-grilled dishes and a deep wagyu list.
👉 Also Read: Salad and Go Menu
The Sexy Fish Miami menu works well for sharing plates and special occasions.
Design and Atmosphere
The interiors are credited to Martin Brudnizki, with aquatic art linked to Frank Gehry and Damien Hirst. Glowing fish lamps and coral details complete the undersea look.
Early evening feels like fine dining Miami style. Later, the room turns into a DJ-led nightlife spot.
Sexy Fish Miami Menu Hours and Location
You will find the restaurant at 1001 S Miami Ave in Brickell. The weekly opening hours are listed below.
| Day | Opening Hours |
|---|---|
| Monday | 12 pm to 12 am |
| Tuesday | 12 pm to 12 am |
| Wednesday | 12 pm to 12 am |
| Thursday | 12 pm to 2 am |
| Friday | 12 pm to 2 am |
| Saturday | 12 pm to 2 am |
| Sunday | 11:30 am to 12 am |
Sexy Fish Miami happy hour is not listed on the official menu used for this guide. Ask the restaurant directly about any drink offers.
A separate lunch menu is not shown in the official list used for this guide. The same menu applies at lunch and dinner, so treat it as the dinner menu for evening visits.
How to Read the Sexy Fish Miami Menu
The Sexy Fish Miami menu uses a few short marks. Knowing them makes ordering faster.
| Mark | Meaning |
|---|---|
| v | Vegetarian |
| vg | Vegan |
| mp | Market price |
| Asterisk | Raw or undercooked item |
| Per oz | Price for each ounce |
| Per person | Price for each guest |
Japanese Menu Terms Explained
Many dishes use Japanese words. This short list helps you choose with confidence.
| Term | Meaning |
|---|---|
| Omakase | Chef-selected tasting menu |
| Nigiri | Sliced fish over pressed rice |
| Sashimi | Sliced raw fish without rice |
| Maki | Rolled sushi wrapped in nori |
| Gunkan | Rice wrapped in nori with a soft topping |
| Tataki | Lightly seared and thinly sliced |
| Tartare | Finely chopped raw fish or beef |
| Gyoza | Pan-fried Japanese dumplings |
| Robata | Charcoal grill cooking |
| Ponzu | Citrus and soy sauce |
| Yuzu kosho | Citrus and chili paste |
| Kombu | Dried kelp used for curing and broth |
| Chu-toro | Medium fatty tuna belly |
| O-toro | Fattiest tuna belly |
| Akami | Lean red tuna |
| Uni | Sea urchin |
| Hamachi | Japanese yellowtail |
| Goma | Sesame |
| Ume | Japanese plum |
| Shiso | Leafy Japanese herb |
| Sansho | Japanese pepper, spelled sancho on the menu |
Sexy Fish Miami Menu: Raw Bar and Oysters
The raw bar opens the Sexy Fish Miami menu for guests who like it cold and fresh. Oysters are offered from both coasts.
| Menu Item | Price |
|---|---|
| Oyster, East Coast | $6.00 |
| Oyster, West Coast | $6.00 |
Raw or undercooked seafood and shellfish may increase the risk of foodborne illness.
Sexy Fish Miami Menu: Snacks and Bites
Snacks and bites are the easiest way to start your meal. These small plates are made for sharing at the table.
| Menu Item | Price |
|---|---|
| Tako Dog and Truffle | $37.20 |
| Cured Ora King Salmon Bao Bun | $23.20 |
| Sexy Fish Croquette and Smoked Aioli | $19.60 |
| Crispy Pink Shrimp and Yuzu Kosho Dip | $23.10 |
| Salt and Pepper Squid | $15.60 |
| Spicy Edamame (vegan) | $10.00 |
| Steamed Edamame (vegan) | $8.60 |
| Miso Soup | $7.10 |
Sexy Fish Miami Menu: Caviar
Caviar is served with steamed buns and sexy condiments. Both Siberian and Oscietra options are available.
| Caviar | Size | Price |
|---|---|---|
| Siberian 5 Stars | 50g | $136.00 |
| Oscietra 6 Stars | 30g | $192.00 |
| Oscietra 6 Stars | 125g | $810.00 |
Tartare at Sexy Fish Miami
The tartare section mixes salmon, yellowtail, beef and tuna. Each dish carries a bold Japanese or Korean flavor.
| Menu Item | Price |
|---|---|
| Salmon Tartare and Korean Spice | $22.60 |
| Yellowtail Tartare, Bacon and Caviar | $35.80 |
| Beef Tartare, Ume and Truffle | $35.80 |
| Chunky Tuna Tartare and Barley Miso | $28.70 |
Sexy Fish Miami Menu: Cold Dishes
Cold dishes include tuna tataki, wagyu tataki and fresh yellowtail sashimi. Burrata with kimchi adds a lighter choice.
| Menu Item | Price |
|---|---|
| Tuna Chu Toro Tataki, Grilled Onion and Spicy Ponzu | $25.80 |
| Burrata, Kimchi and Prawn Cracker | $21.80 |
| Wagyu Tataki A5, Japanese Mustard and Truffle | $62.10 |
| Yellowtail Sashimi and Green Mandarin Ponzu | $24.80 |
| Toro, Kombu Cured and Smoked | $33.60 |
Sexy Fish Miami Menu: Salads and Vegetables
Guests who want lighter plates can choose from the salads and vegetables below.
Salads
| Menu Item | Price |
|---|---|
| Tomato and Lemon, Goma (vegan) | $17.10 |
| Crispy Tofu and Avocado, Maple Citrus Dressing (vegan) | $21.30 |
| Green House Salad, Feta and Olive Yuzu Dressing (vegetarian) | $21.30 |
| Crispy Duck and Watermelon Salad, Pomegranate | $29.70 |
| Spicy Kelp Noodles and Raw Vegetables (vegan) | $18.40 |
Vegetables
| Menu Item | Price |
|---|---|
| Grilled Sweet Potato and Coconut Wasabi (vegetarian) | $17.80 |
| Green Asparagus, Smoked Creamy Ponzu | $18.10 |
| Grilled Broccolini and Spicy Quinoa (vegetarian) | $14.20 |
| Caramelized Mushrooms | $16.00 |
Sexy Fish Miami Menu: Skewers and Gyoza
Skewers and gyoza bring the robata grill to your table. The wagyu gyoza is the premium pick of this section.
| Menu Item | Price |
|---|---|
| Wagyu Gyoza, Foie Gras and Truffle | $45.60 |
| Prawn Gyoza, Soy and Ginger Dressing | $21.90 |
| Beef, Shishito Pepper and Smoked Ancho Chili | $24.50 |
| Edamame Gyoza and Sechuan Pepper (vegan) | $20.30 |
| Grilled Tiger Prawn, Chili and Lime | $26.80 |
| Glazed Pork Belly, Pear and Ginger | $18.90 |
| Chicken Wings, Lime | $12.60 |
| Chicken Yakitori | $16.40 |
Tempura at Sexy Fish Miami
Tempura is light and crisp, served with dips and seasoned salts.
| Menu Item | Price |
|---|---|
| Lobster, Smoked Marie Rose Dip | $54.80 |
| Tiger Prawn, Dashi Broth and Yuzu Salt | $23.10 |
| Eryngii Mushroom Tempura and Truffle (vegetarian) | $32.60 |
| Seasonal Vegetables (vegetarian) | $17.60 |
Sexy Fish Miami Menu: Fish and Seafood
This section holds the famous caramelized black cod, a signature dish. It also lists whole lobster and king crab for bigger budgets.
| Menu Item | Price |
|---|---|
| Scallop, Jalapeño Sauce and Pickled Apple (2 each) | $24.10 |
| Steamed Sea Bass, Chili and Soy | $39.80 |
| Caramelized Black Cod, Spicy Miso | $49.80 |
| House Smoked Ora King Salmon and Ginger | $45.10 |
| Chilean Bass, Ramson Miso, Black Truffle | $89.10 |
| Lobster (2 lb), Sancho Pepper and Shiso Butter | $112.80 |
| King Crab and Bone Marrow, Truffle and Toast | $98.10 |
| Crispy Grilled Japanese Seabream | $12.60 per oz |
Rice Dishes at Sexy Fish Miami
Rice dishes round out the meal. Add-ons are available for the fried rice options.
| Menu Item | Price |
|---|---|
| Kimchi Fried Rice | $18.10 |
| Add pork | +$8.60 |
| Add duck | +$12.10 |
| Sweet Corn Fried Rice and Truffle (vegetarian) | $32.60 |
| Add king crab | +$56.00 |
| Steamed Rice | $5.00 |
Sexy Fish Miami Menu: Meat, Beef and Steaks
Meat lovers will find chicken, ribs, lamb and prime steaks here.
Meat
| Menu Item | Price |
|---|---|
| Whole Baby Chicken, Chickpeas and Yuzu | $37.10 |
| Sticky Pork Ribs, Scallions and Chili | $34.70 |
| Half Caramelized Lamb Rack, Red Kosho, Anchovy and Herb Salad | $65.70 |
Beef and Steaks
| Menu Item | Price |
|---|---|
| Spicy Beef Tenderloin, 6 oz US Prime, Ginger and Black Pepper | $51.60 |
| Tenderloin, 8 oz US Prime and Yuzu Dip | $54.20 |
| Rib-Eye, 12 oz US Prime, Seaweed Butter | $74.60 |
| Caramelized Striploin, 8 oz US Prime, Garlic Miso | $71.10 |
| Bone-In Rib-Eye, 24 oz US Prime and Sexy Condiments | $176.00 |
Sexy Fish Miami Menu: Wagyu
Wagyu is the star of the Sexy Fish Miami menu. The Australian wagyu tomahawk is the biggest showpiece on the table.
| Menu Item | Price |
|---|---|
| Japanese Wagyu A5 Sirloin | $38.00 per oz |
| Japanese Wagyu A5 Fillet | $41.00 per oz |
| Australian Wagyu Skirt Steak, 14 oz | $86.20 |
| Tomahawk, 32 oz+, Australian Wagyu and Sexy Condiments | $298.00 |
Signature Nigiri at Sexy Fish Miami
Signature nigiri pieces are topped with luxury ingredients like caviar, foie gras and truffle.
| Menu Item | Price |
|---|---|
| Prawn, Burrata and Caviar | $28.70 |
| Wagyu, Foie Gras and Mountain Peach | $37.80 |
| Wagyu and Truffle Gunkan | $23.50 |
Sexy Fish Miami Menu: Sashimi and Nigiri
Sashimi and nigiri are offered as chef selections and as single items.
Chef’s Selection
| Menu Item | Price |
|---|---|
| 3 Varieties Sashimi (6 pieces) | $36.80 |
| 5 Varieties Sashimi (10 pieces) | $58.60 |
| 8 Nigiri Selection | $62.10 |
| Vegan Sushi Platter (10 pieces) | $23.60 |
Single Sashimi and Nigiri
| Item | Type or Origin | Price |
|---|---|---|
| Chu-Toro | Medium fatty tuna | $12.60 |
| O-Toro | Fatty tuna | $18.10 |
| Tuna (Akami) | Lean tuna | $8.20 |
| Sea Urchin (Uni) | Japan | $36.00 |
| Yellowtail (Hamachi) | Japan | $9.20 |
| Salmon | Scotland | $8.10 |
Sexy Fish Miami Menu: Signature and Classic Maki
The maki list covers sushi rolls from simple to luxurious.
Signature Maki
| Menu Item | Price |
|---|---|
| Soft Shell Crab and Nuoc Cham | $21.80 |
| Scallop and Foie Gras | $25.60 |
| Toro and Caviar | $57.60 |
| Wagyu and Grilled Shishito | $68.10 |
Classic Maki
| Menu Item | Price |
|---|---|
| Tiger Tempura | $20.10 |
| King Crab California | $34.60 |
| Spicy Tuna | $23.10 |
| Chu Toro and Negi | $24.80 |
| Salmon and Avocado | $19.80 |
| Asparagus Mushroom Truffle (vegan) | $21.20 |
Sexy Fish Miami Menu: Omakase Menu
The omakase menu is a selection of 10 signature dishes. It is priced per person and must be chosen by the whole table, subject to availability.
| Menu Item | Price |
|---|---|
| Sekushi | $130.00 per person |
| Premium | $240.00 per person |
Sexy Fish Miami Menu: Sexy Fruits de Mer
Sexy fruits de mer is a seafood platter for two or more guests. It includes signature sashimi, tartare, king crab and oyster.
| Menu Item | Price |
|---|---|
| Sexy Fruits de Mer (minimum 2 people) | $72.00 per person |
| Add lobster | +$34.00 per person |
Sexy Fish Miami Menu: Desserts and Ice Creams
The dessert menu ends the meal with chocolate, citrus and tropical flavors. These prices come from a third-party listing, so check them on the day.
Desserts
| Menu Item | Price |
|---|---|
| Namelaka Milk Chocolate | $17.00 |
| Sexy Key Lime Pie | $18.00 |
| Warm Cinnamon Donuts | $16.00 |
| Chocolate Meltdown | $19.00 |
| Coconut Semifreddo | $18.00 |
| Exotic Fruit Platter | $26.00 |
| Vanilla Cheesecake (serves 2) | $28.00 |
| Sexy Ever After Dessert Platter | $85.00 |
Ice Creams and Sorbets
| Menu Item | Price |
|---|---|
| Bubble Gum Ice Cream | $15.00 |
| Matcha and Roasted Banana Ice Cream | $15.00 |
| Milk Chocolate Caramel Ice Cream | $15.00 |
| Coconut Lemongrass Sorbet | $15.00 |
Sexy Fish Miami Menu: Sexy Sunday Brunch
Sexy Sunday brunch is a fixed-price experience with a 2 hour limit. Guests enjoy limitless stations and one main dish each.
Brunch Price and Stations
| Brunch Item | Details |
|---|---|
| Sexy Sunday Brunch | $68.00 per person |
| Sushi and Raw Bar Station | Premium seafood, tartares, salads, maki, sashimi and nigiri |
| Konro Japanese Grill Station | Meats, vegetables, skewers and gyoza |
| Dessert Station | House-made Japanese sweets and treats |
| To Start | Japanese bread service |
Brunch Mains
Select one item per person. It is served at your table.
| Brunch Main | Price |
|---|---|
| Baby Chicken Yuzu | Included |
| USDA Prime Skirt Steak and Chimichurri, 4 oz | Included |
| Salmon Teriyaki, Goma and Watercress | Included |
| Crispy Tofu and Avocado Salad (vegan) | Included |
Brunch Add-Ons
| Menu Item | Price |
|---|---|
| Japanese Wagyu, 1 oz (2 oz minimum) | +$48.00 |
| Grilled Half Lobster | +$36.00 |
| Caramelized Black Cod | +$49.00 |
| Australian Tomahawk, 32 oz | +$280.00 |
Sexy Fish Miami Menu: Drinks Menu and Cocktails
The drinks menu pairs cocktails, wine and beer with the food. Beverages at brunch are served one at a time and stop when the two-hour experience ends.
Cocktails and Mocktails
| Menu Item | Price |
|---|---|
| Lychee Spritz | $18.00 |
| Sexy Fish Mai Tai | $20.00 |
| Tequila Sling | $20.00 |
| Snake Eyes | $20.00 |
| Mimosa | $17.00 |
| Bloody Mary | $18.00 |
| Hojicha and Wildflower (alcohol-free) | $14.00 |
| Grapefruit and Rosemary (alcohol-free) | $14.00 |
| Peach and Jasmine (alcohol-free) | $14.00 |
Wine and Beer
| Menu Item | Price |
|---|---|
| Rosé, Château Minuty Prestige, Côtes de Provence | $20.00 |
| Red Blend, Birds of Prey, Aviary Vineyards, California | $19.00 |
| Sauvignon Blanc, Mulderbosch, Western Cape | $18.00 |
| Sexy Fish Lager | $9.00 |
| Athletic Brewing Upside Dawn (non-alcoholic) | $9.00 |
Champagne Packages
Brunch champagne packages are priced per person and include bellinis and mimosas. Options feature Château de Bligny Grand Réserve, Dom Pérignon 2015, Perrier-Jouët Grand Brut and Laurent-Perrier Rosé. A cocktail package is listed at $30 per person.
Sexy Fish Miami Menu: Vegan, Vegetarian and Gluten Free Options
The vegan menu is smaller but still strong. Look for the vegan and vegetarian marks beside each dish. Vegetarian options include mushroom tempura, sweet corn fried rice and grilled vegetables.
| Dish | Diet |
|---|---|
| Vegan Sushi Platter | Vegan |
| Crispy Tofu and Avocado Salad | Vegan |
| Spicy Kelp Noodles and Raw Vegetables | Vegan |
| Eryngii Mushroom Tempura and Truffle | Vegetarian |
| Sweet Corn Fried Rice and Truffle | Vegetarian |
| Grilled Broccolini and Spicy Quinoa | Vegetarian |
Many sashimi choices and grilled items are naturally gluten free. Tell your server about any food allergy or dietary need.
Sexy Fish Miami Menu: Signature Dishes to Order
First-time guests often ask what to order. These dishes top the must-try list.
| Dish | Section | Price |
|---|---|---|
| Caramelized Black Cod, Spicy Miso | Fish and Seafood | $49.80 |
| Wagyu Gyoza, Foie Gras and Truffle | Skewers and Gyoza | $45.60 |
| Crispy Pink Shrimp and Yuzu Kosho Dip | Snacks and Bites | $23.10 |
| Lobster, Smoked Marie Rose Dip | Tempura | $54.80 |
| Tako Dog and Truffle | Snacks and Bites | $37.20 |
| Tomahawk, 32 oz+, Australian Wagyu | Wagyu | $298.00 |
Sexy Fish Miami Menu Prices by Category
Sexy Fish Miami prices vary a lot between sections. This table shows the range in each one.
| Menu Section | Price Range |
|---|---|
| Raw Bar and Oysters | $6.00 |
| Snacks and Bites | $7.10 to $37.20 |
| Caviar | $136.00 to $810.00 |
| Tartare | $22.60 to $35.80 |
| Cold Dishes | $21.80 to $62.10 |
| Salads | $17.10 to $29.70 |
| Vegetables | $14.20 to $18.10 |
| Skewers and Gyoza | $12.60 to $45.60 |
| Tempura | $17.60 to $54.80 |
| Fish and Seafood | $12.60 per oz to $112.80 |
| Rice | $5.00 to $32.60 |
| Meat | $34.70 to $65.70 |
| Beef and Steaks | $51.60 to $176.00 |
| Wagyu | $38.00 per oz to $298.00 |
| Signature Nigiri | $23.50 to $37.80 |
| Chef’s Selection | $23.60 to $62.10 |
| Single Sashimi and Nigiri | $8.10 to $36.00 |
| Signature Maki | $21.80 to $68.10 |
| Classic Maki | $19.80 to $34.60 |
Most Expensive Items
| Menu Item | Price |
|---|---|
| Oscietra 6 Stars Caviar, 125g | $810.00 |
| Tomahawk, 32 oz+, Australian Wagyu | $298.00 |
| Bone-In Rib-Eye, 24 oz US Prime | $176.00 |
| Lobster (2 lb), Sancho Pepper and Shiso Butter | $112.80 |
| King Crab and Bone Marrow, Truffle and Toast | $98.10 |
| Chilean Bass, Ramson Miso, Black Truffle | $89.10 |
| Australian Wagyu Skirt Steak, 14 oz | $86.20 |
Budget-Friendly Items
| Menu Item | Price |
|---|---|
| Steamed Rice | $5.00 |
| Miso Soup | $7.10 |
| Salmon Sashimi or Nigiri (Scotland) | $8.10 |
| Tuna (Akami) | $8.20 |
| Steamed Edamame | $8.60 |
| Spicy Edamame | $10.00 |
| Chicken Wings, Lime | $12.60 |
| Grilled Broccolini and Spicy Quinoa | $14.20 |
| Salt and Pepper Squid | $15.60 |
Sexy Fish Miami Menu by Price Tier
Prefer to order by budget? This list sorts the main menu by price. Items sold per ounce are excluded.
Under $20
| Menu Item | Price |
|---|---|
| Steamed Rice | $5.00 |
| Oyster, East Coast | $6.00 |
| Oyster, West Coast | $6.00 |
| Miso Soup | $7.10 |
| Salmon | $8.10 |
| Tuna (Akami) | $8.20 |
| Steamed Edamame (vegan) | $8.60 |
| Yellowtail (Hamachi) | $9.20 |
| Spicy Edamame (vegan) | $10.00 |
| Chicken Wings, Lime | $12.60 |
| Chu-Toro | $12.60 |
| Grilled Broccolini and Spicy Quinoa (vegetarian) | $14.20 |
| Salt and Pepper Squid | $15.60 |
| Caramelized Mushrooms | $16.00 |
| Chicken Yakitori | $16.40 |
| Tomato and Lemon, Goma (vegan) | $17.10 |
| Seasonal Vegetables (vegetarian) | $17.60 |
| Grilled Sweet Potato and Coconut Wasabi (vegetarian) | $17.80 |
| Green Asparagus, Smoked Creamy Ponzu | $18.10 |
| Kimchi Fried Rice | $18.10 |
| O-Toro | $18.10 |
| Spicy Kelp Noodles and Raw Vegetables (vegan) | $18.40 |
| Glazed Pork Belly, Pear and Ginger | $18.90 |
| Sexy Fish Croquette and Smoked Aioli | $19.60 |
| Salmon and Avocado | $19.80 |
$20 to $39.99
| Menu Item | Price |
|---|---|
| Tiger Tempura | $20.10 |
| Edamame Gyoza and Sechuan Pepper (vegan) | $20.30 |
| Asparagus Mushroom Truffle (vegan) | $21.20 |
| Crispy Tofu and Avocado, Maple Citrus Dressing (vegan) | $21.30 |
| Green House Salad, Feta and Olive Yuzu Dressing (vegetarian) | $21.30 |
| Burrata, Kimchi and Prawn Cracker | $21.80 |
| Soft Shell Crab and Nuoc Cham | $21.80 |
| Prawn Gyoza, Soy and Ginger Dressing | $21.90 |
| Salmon Tartare and Korean Spice | $22.60 |
| Crispy Pink Shrimp and Yuzu Kosho Dip | $23.10 |
| Tiger Prawn, Dashi Broth and Yuzu Salt | $23.10 |
| Spicy Tuna | $23.10 |
| Cured Ora King Salmon Bao Bun | $23.20 |
| Wagyu and Truffle Gunkan | $23.50 |
| Vegan Sushi Platter (10 pieces) | $23.60 |
| Scallop, Jalapeño Sauce and Pickled Apple (2 each) | $24.10 |
| Beef, Shishito Pepper and Smoked Ancho Chili | $24.50 |
| Yellowtail Sashimi and Green Mandarin Ponzu | $24.80 |
| Chu Toro and Negi | $24.80 |
| Scallop and Foie Gras | $25.60 |
| Tuna Chu Toro Tataki, Grilled Onion and Spicy Ponzu | $25.80 |
| Grilled Tiger Prawn, Chili and Lime | $26.80 |
| Chunky Tuna Tartare and Barley Miso | $28.70 |
| Prawn, Burrata and Caviar | $28.70 |
| Crispy Duck and Watermelon Salad, Pomegranate | $29.70 |
| Eryngii Mushroom Tempura and Truffle (vegetarian) | $32.60 |
| Sweet Corn Fried Rice and Truffle (vegetarian) | $32.60 |
| Toro, Kombu Cured and Smoked | $33.60 |
| King Crab California | $34.60 |
| Sticky Pork Ribs, Scallions and Chili | $34.70 |
| Yellowtail Tartare, Bacon and Caviar | $35.80 |
| Beef Tartare, Ume and Truffle | $35.80 |
| Sea Urchin (Uni) | $36.00 |
| 3 Varieties Sashimi (6 pieces) | $36.80 |
| Whole Baby Chicken, Chickpeas and Yuzu | $37.10 |
| Tako Dog and Truffle | $37.20 |
| Wagyu, Foie Gras and Mountain Peach | $37.80 |
| Steamed Sea Bass, Chili and Soy | $39.80 |
$40 to $79.99
| Menu Item | Price |
|---|---|
| House Smoked Ora King Salmon and Ginger | $45.10 |
| Wagyu Gyoza, Foie Gras and Truffle | $45.60 |
| Caramelized Black Cod, Spicy Miso | $49.80 |
| Spicy Beef Tenderloin, 6 oz US Prime, Ginger and Black Pepper | $51.60 |
| Tenderloin, 8 oz US Prime and Yuzu Dip | $54.20 |
| Lobster, Smoked Marie Rose Dip | $54.80 |
| Toro and Caviar | $57.60 |
| 5 Varieties Sashimi (10 pieces) | $58.60 |
| Wagyu Tataki A5, Japanese Mustard and Truffle | $62.10 |
| 8 Nigiri Selection | $62.10 |
| Half Caramelized Lamb Rack, Red Kosho, Anchovy and Herb Salad | $65.70 |
| Wagyu and Grilled Shishito | $68.10 |
| Caramelized Striploin, 8 oz US Prime, Garlic Miso | $71.10 |
| Rib-Eye, 12 oz US Prime, Seaweed Butter | $74.60 |
$80 and Above
| Menu Item | Price |
|---|---|
| Australian Wagyu Skirt Steak, 14 oz | $86.20 |
| Chilean Bass, Ramson Miso, Black Truffle | $89.10 |
| King Crab and Bone Marrow, Truffle and Toast | $98.10 |
| Lobster (2 lb), Sancho Pepper and Shiso Butter | $112.80 |
| Siberian 5 Stars 50g | $136.00 |
| Bone-In Rib-Eye, 24 oz US Prime and Sexy Condiments | $176.00 |
| Oscietra 6 Stars 30g | $192.00 |
| Tomahawk, 32 oz+, Australian Wagyu and Sexy Condiments | $298.00 |
| Oscietra 6 Stars 125g | $810.00 |
Sexy Fish Miami Menu by Main Ingredient
Looking for a favorite ingredient? Use these quick lists.
Tuna Dishes
| Menu Item | Price |
|---|---|
| Tuna Chu Toro Tataki | $25.80 |
| Chunky Tuna Tartare and Barley Miso | $28.70 |
| Toro, Kombu Cured and Smoked | $33.60 |
| Toro and Caviar Maki | $57.60 |
| Spicy Tuna Roll | $23.10 |
| Chu Toro and Negi Roll | $24.80 |
| Chu-Toro | $12.60 |
| O-Toro | $18.10 |
| Tuna (Akami) | $8.20 |
Wagyu Dishes
| Menu Item | Price |
|---|---|
| Wagyu Tataki A5 | $62.10 |
| Wagyu Gyoza, Foie Gras and Truffle | $45.60 |
| Wagyu, Foie Gras and Mountain Peach Nigiri | $37.80 |
| Wagyu and Truffle Gunkan | $23.50 |
| Wagyu and Grilled Shishito Maki | $68.10 |
| Australian Wagyu Skirt Steak | $86.20 |
| Australian Wagyu Tomahawk | $298.00 |
| Japanese Wagyu A5 Sirloin | $38.00 per oz |
| Japanese Wagyu A5 Fillet | $41.00 per oz |
Truffle Dishes
| Menu Item | Price |
|---|---|
| Asparagus Mushroom Truffle Roll | $21.20 |
| Wagyu and Truffle Gunkan | $23.50 |
| Eryngii Mushroom Tempura and Truffle | $32.60 |
| Sweet Corn Fried Rice and Truffle | $32.60 |
| Beef Tartare, Ume and Truffle | $35.80 |
| Tako Dog and Truffle | $37.20 |
| Wagyu Gyoza, Foie Gras and Truffle | $45.60 |
| Wagyu Tataki A5 and Truffle | $62.10 |
| Chilean Bass, Ramson Miso, Black Truffle | $89.10 |
| King Crab and Bone Marrow, Truffle and Toast | $98.10 |
Shellfish Dishes
| Menu Item | Price |
|---|---|
| Soft Shell Crab and Nuoc Cham Maki | $21.80 |
| Prawn Gyoza | $21.90 |
| Crispy Pink Shrimp and Yuzu Kosho Dip | $23.10 |
| Tiger Prawn Tempura | $23.10 |
| Scallop, Jalapeño Sauce and Pickled Apple | $24.10 |
| Scallop and Foie Gras Maki | $25.60 |
| Grilled Tiger Prawn, Chili and Lime | $26.80 |
| Prawn, Burrata and Caviar Nigiri | $28.70 |
| King Crab California Roll | $34.60 |
| Lobster Tempura | $54.80 |
| King Crab and Bone Marrow | $98.10 |
| Lobster (2 lb) | $112.80 |
Salmon Dishes
| Menu Item | Price |
|---|---|
| Salmon Sashimi or Nigiri (Scotland) | $8.10 |
| Salmon and Avocado Roll | $19.80 |
| Salmon Tartare and Korean Spice | $22.60 |
| Cured Ora King Salmon Bao Bun | $23.20 |
| House Smoked Ora King Salmon and Ginger | $45.10 |
Sexy Fish Miami Menu: Sample Orders and Total Cost
These sample orders show how a bill can add up. Totals exclude tax and extra drinks.
Dinner for Two
| Menu Item | Price |
|---|---|
| Spicy Edamame | $10.00 |
| Salmon Tartare and Korean Spice | $22.60 |
| Crispy Pink Shrimp and Yuzu Kosho Dip | $23.10 |
| Caramelized Black Cod, Spicy Miso | $49.80 |
| Wagyu Gyoza, Foie Gras and Truffle | $45.60 |
| Kimchi Fried Rice | $18.10 |
| Ice Cream (2 scoops) | $30.00 |
| Subtotal | $199.20 |
| 20% service charge | $39.84 |
| Estimated total | $239.04 |
Dinner for Four
| Menu Item | Price |
|---|---|
| Sexy Fruits de Mer (4 guests at $72) | $288.00 |
| Caramelized Black Cod, Spicy Miso | $49.80 |
| Wagyu Gyoza, Foie Gras and Truffle | $45.60 |
| Tomahawk, 32 oz+, Australian Wagyu | $298.00 |
| Sweet Corn Fried Rice and Truffle | $32.60 |
| Steamed Rice | $5.00 |
| Tomato and Lemon, Goma | $17.10 |
| Ice Cream (4 scoops) | $60.00 |
| Subtotal | $796.10 |
| 20% service charge | $159.22 |
| Estimated total | $955.32 |
Sunday Brunch for Two
| Menu Item | Price |
|---|---|
| Sexy Sunday Brunch (2 guests at $68) | $136.00 |
| Japanese Wagyu add-on (2 oz at $48) | $96.00 |
| Grilled Half Lobster add-on | $36.00 |
| Cocktail package (2 guests at $30) | $60.00 |
| Subtotal | $328.00 |
| 20% service charge | $65.60 |
| Estimated total | $393.60 |
Sexy Fish Miami Menu Prices and Average Cost
So, how much does Sexy Fish Miami cost? Most guests spend between $100 and $200+ per person, depending on cocktails, caviar and wagyu cuts.
A 20% service charge is added to the final bill. It is distributed to employees.
Sexy Fish Miami Menu Reservations and Dress Code
Book early through Resy, because tables fill fast. A smart upscale dress code applies.
Beachwear, athletic shorts, flip-flops and tank tops are not allowed.
Sexy Fish Miami Menu for Groups and Sharing
Large tables can order shared experiences instead of single plates. Here are the main options.
| Option | Best For | Price |
|---|---|---|
| Sexy Fruits de Mer | Two or more guests | $72.00 per person |
| Omakase Sekushi | Whole table | $130.00 per person |
| Omakase Premium | Whole table | $240.00 per person |
| Australian Wagyu Tomahawk | Sharing groups | $298.00 |
| Sexy Sunday Brunch | Weekend groups | $68.00 per person |
| Japanese Wagyu A5 | Wagyu lovers | $38.00 to $41.00 per oz |
Sexy Fish Miami Menu Ordering Tips
Order in rounds. Start with snacks and bites, then add tartare, cold dishes and robata items. Share every plate so the whole table can taste more of the menu.
Save the wagyu and steaks for the main round. Finish with rice and dessert.
Sunday brunch suits guests who want variety. Weekday lunch hours start at 12 pm, while Thursday to Saturday stay open until 2 am.
Check the raw seafood notice on the menu if you have a liver, stomach, blood or immune condition.
Nearby Restaurants in Brickell
Other restaurants close to Sexy Fish Miami include the following.
| Restaurant | Address |
|---|---|
| Novecento | 900 S Miami Ave #260 |
| Moxies Miami Restaurant | 900 S Miami Ave #161 |
| Pura Vida Brickell Millecento | 1104 S Miami Ave |
| Kan Sushi | 900 S Miami Ave #133 |
| Gekkō | 8 SE 8th St |
| Nusr-Et Steakhouse | 999 Brickell Ave |
Sexy Fish Miami Menu FAQs
What style of food is on the Sexy Fish Miami menu?
The menu is modern Japanese with Asian fusion touches. It covers sushi, robata grill dishes, tempura and wagyu.
What are the best dishes on the Sexy Fish Miami menu?
Popular picks are the caramelized black cod and the wagyu gyoza. The Australian wagyu tomahawk is the showstopper.
Does Sexy Fish Miami have a Sunday brunch menu?
Yes, Sexy Sunday brunch costs $68 per person for two hours. It includes limitless stations and one main dish.
Is there a vegan menu at Sexy Fish Miami?
Yes, vegan choices include the vegan sushi platter and the crispy tofu salad. Vegetarian tempura and fried rice are also offered.
Where is Sexy Fish Miami located?
It is at 1001 S Miami Ave in Brickell, Miami, FL 33130. Call +1 305-889-7888 for details.
I am M Hasnain, a digital content writer with over 2 years of experience creating informative online content. I am the founder and lead author of Menuzexa, where I share helpful articles about menus, restaurant guides, food prices, and dining tips. My goal is to provide accurate, well-researched, and easy-to-understand information that helps readers quickly find the details they need.
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